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love one another; Psalm 23

Thursday, February 18, 2010

Take a little ride with me!

Take alittle ride
CHARGE & USE The power supply on the bike works just like a laptop.
It plugs in any 110 Volt electrical outlet. A two-hour charge will take you for a 50 minutes ride.
To read more about it:

Quote by~Melba Colgrove
"Joy is the feeling of
Grinning inside."

Before 1933, the dime was legal as payment only in transactions of $10 or less.
There are more female than male millionaires in the United States.
Tibetans drink tea made of salt and rancid yak butter.
When gentlemen in medieval Japan wished to seal an agreement, they urinated together, crisscrossing their streams of urine.
The Puritans forbade the singing of Christmas carols.

When your making bread or muffins with nuts or fruit.
To keep Nuts and fruit from sinking to bottom,Flour them.
The flour suspened so that they should not sink!

Sweet & Sour meatballs
1/2 lb ground beef (I use all ground beef)
1/2 lb ground pork
1 teaspoon white sugar
1/8-1/4 teaspoon black pepper
1 teaspoon dried ginger
3 teaspoons soy sauce
2 tablespoons tapioca starch or cornstarch
1 small onion, chopped fine (best minced or grated)
1/4 cup water chestnut, chopped fine (optional)

1/3 cup white vinegar
3/4 cup white sugar (You may wish to use less)
2 3/4 ounces tomato paste
1 tablespoon tapioca starch or cornstarch
1 cup water (I use the drained juice from one 19 ounce can of pineapple chunks plus water to equal one cup)
1 cup pineapple chunk, drained (I use one 19 ounce can of pineapple chunks)
1 green pepper, cut into small squares
1 red pepper, cut into small squares (optional)
1 carrot, cut into thin slices (I use more ...about 4)

1In large mixing bowl combine and mix: ground meat, sugar, black pepper, dry ginger, soy sauce, the tapioca or cornstarch, minced onion and(the water chestnuts if using). 2Knead above for at least two minutes to insure proper marination, form into even sized balls. 3Fry in oil and drain (I never fry my meatballs, I put them on a cookie sheet and bake at 350 for about twenty minutes or until done.). 4Meanwhile make the Sweet and Sour Sauce: in sauce pot on medium heat whisk together vinegar, sugar, tomato paste, the tapioca starch or cornstarch, the cup of water (or water/pineapple juice mix) Bring to boil stirring while cooking. (I find using a whisk to stir works very well). 5When mixture reaches boiling point add the meatballs and heat through. 6Add the carrots, peppers and pineapple chunks and cook until vegetables are 'just done'. Do not overcook. 7NOTE: This can be made ahead and refrigerated. It can then be quickly reheated in the microwave and kept hot in a Crockpot. This freezes well. 8I also find cooking the carrots separately and then adding, assures they don't get overcooked. http://www.recipezaar.com/Sweet-and-Sour-Meatballs-Oriental-Sweet-and-Sour-Meatballs-90355

Crafts & Tutorials
How to make soap Purse

Crochet A Red dress pin(Pattern)

How to make spring morning earrings

Fast way to fold T-shirt

Make your own Humorous note pad tutorial

Ribbon Embroidery carnation flower tutorial

Tutorial Silk Ribbon embroidery rose

Stay Crafty!

Have a blessed day and remember to be a blessing !

Thank you for dropping by !

1 comment:

Amber said...

The Tshirt folding was interesting! It was so qucik that I had to watch it a few times to see what was happening. I might give that a try! TFS!