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Examples: Psalm 27; John 15
love one another; Psalm 23

Monday, February 2, 2009

Locks of Love

Locks of Love
Image from Picasaweb is by Andrew
Locks of love

Locks of love are the padlocks fixed by loving couples, on to a fence or a pole or metallic chain/string alongside some wall etc at a public place, to symbolize their eternal love. A couple would hang a padlock after inscribing their name or initials on it and throw the key away so that their love is locked forever. Some couple use two inter-twined locks, each lock bearing their name/initials. Besides lovers, often family members and close friends also put such locks at these places, to lock their relationship forever.
See more here
http://bbs.keyhole.com/ubb/ubbthreads.php?ubb=showflat&Number=1176401
Quote by~Dr.J.R.Stockton
February is merely as long as is needed to pass the time
until march!

Fact
February is believed to have derived from the name
Februa
Taken from the roman festival of purification.The root februo meaning
to purify by sacrifice.As part of the season calendar February is the time
of the Ice moon.
Moon of Dark Red calf by black elk
Sprout kale by Anglo Saxons in
Relation to the time the kale and cabbage was edible

Tip
Try attaching extra hooks to your shower rod so that you it can hold a brush or act as a shower caddy or for bath toys. Another example of creating more storage space, while also organizing is how you can mount hooks on a wall, and hang different colored baskets from those hooks. Each basket could be assigned to a different member of the home, and that is where they keep their bath toiletries

Recipe
Broccoli casserole with crumb topping
Ingredients
2 slices day-old white bread, coarsely crumbled (about 1-1/4 cups)
1/2 cup shredded mozzarella cheese (about 2 ounces)
2 tablespoons chopped fresh parsley (optional)
2 tablespoons Olive Oil, divided
1 clove garlic, finely chopped
6 cups broccoli florets and/or cauliflowerets
1 envelope LIPTON® RECIPE SECRETS® Onion Soup Mix
1 cup water
1 large tomato, chopped
1. In small bowl, combine bread crumbs, cheese, parsley, 1 tablespoon oil and garlic; set aside. 2. In 12-inch skillet, heat remaining 1 tablespoon oil over medium heat and cook broccoli, stirring frequently, 2 minutes. 3. Stir in soup mix blended with water. Bring to a boil over high heat. Reduce heat to low and simmer uncovered, stirring occasionally, 8 minutes or until broccoli is almost tender. Add tomato and simmer 2 minutes. 4. Spoon vegetable mixture into 1-1/2-quart casserole; top with bread crumb mixture. Broil 1-1/2 minutes or until crumbs are golden and cheese is melted.

Crafts and Tutorials
Have a wonderful week ! Lord bless you !

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