'CALAMITY JANE'
Martha Jane Canary (c.1850-1903)
http://www.geocities.com/womenstravelsites/calamity.html
Quote By~'CALAMITY JANE'
“The Law ain’t givin’ me a square deal -- it never gives a woman a square deal nohow.”
1901 notes that she lost custody of her children to her husband.
Territory in 1865. She is known to have worked as a scout and teamster for the US Army, and, depending on which stories you believe, she was also a sharpshooter, Pony Express rider, nurse, gambler, prostitute, and gold prospector. Since she traveled extensively, worked odd jobs, and had a flair for exaggeration, many of the details of her life, even those printed in her autobiography, can't be trusted. Everyone agrees, though, that she was a heavy drinking, buckskin- and gun-wearing woman with a great vocabulary for swearing.
she claimed to have received the nickname Calamity Jane in Sheridan, Wyoming, from an army captain whose life she saved. The Sheridan Inn, a historic hotel built in 1893, was at one time owned by Buffalo Bill Cody, and it hosted many famous guests, Calamity Jane among them.
Calamity Jane died in poverty, buried, at her request, next to her friend "Wild Bill" Hickok. They were not ever lovers, in spite of the claim in her autobiography that they were once wed. Her funeral in 1903 was one of the largest Deadwood had ever seen, her coffin supplied for free by the undertaker, whose life she had saved when he was a boy during the epidemic. She is buried at the historic Mount Moriah Cemetery. Today, Deadwood's literature is not particularly flattering to her, perhaps not surprising given her tough demeanor and reputation for hard drinking and random gun play.
Hello everyone! What a great day to be alive.
http://www.geocities.com/womenstravelsites/calamity.html
Quote By~'CALAMITY JANE'
“The Law ain’t givin’ me a square deal -- it never gives a woman a square deal nohow.”
1901 notes that she lost custody of her children to her husband.
Territory in 1865. She is known to have worked as a scout and teamster for the US Army, and, depending on which stories you believe, she was also a sharpshooter, Pony Express rider, nurse, gambler, prostitute, and gold prospector. Since she traveled extensively, worked odd jobs, and had a flair for exaggeration, many of the details of her life, even those printed in her autobiography, can't be trusted. Everyone agrees, though, that she was a heavy drinking, buckskin- and gun-wearing woman with a great vocabulary for swearing.
she claimed to have received the nickname Calamity Jane in Sheridan, Wyoming, from an army captain whose life she saved. The Sheridan Inn, a historic hotel built in 1893, was at one time owned by Buffalo Bill Cody, and it hosted many famous guests, Calamity Jane among them.
Calamity Jane died in poverty, buried, at her request, next to her friend "Wild Bill" Hickok. They were not ever lovers, in spite of the claim in her autobiography that they were once wed. Her funeral in 1903 was one of the largest Deadwood had ever seen, her coffin supplied for free by the undertaker, whose life she had saved when he was a boy during the epidemic. She is buried at the historic Mount Moriah Cemetery. Today, Deadwood's literature is not particularly flattering to her, perhaps not surprising given her tough demeanor and reputation for hard drinking and random gun play.
Hello everyone! What a great day to be alive.
Thank you all for dropping in today,Stay for awhile relax and enjoy.
Its a fact
Greece, the climate is so warm that many of the cinemas do not even have roofs.
1894, the carnival made its debut in North America
Hints and tips
Chilies
Seeds and white pith of a chilli are the hottest part,
so remove them if you don't want your dish to be too fiery.
Wear gloves if possible, and be sure not to touch your face or eyes during preparation.
The general guide the smaller the chilli the hotter it will be.
Soaking a chilli in vinegar has the effect of distributing the hot chilli flavour through the dish. Discarding the vinegar and soaking again has the effect of further reducing the heat.
Some of the varieties of hot chillies:-Aci Sivri, Aji Brown, Aji, Almapaprika, Anaheim, Ancho, Asain, Azr, Bahamian, BigJim, Birds Eye, Cabai Burong, Carolina Cayenne, Cascabel, Cayenne, Cheiro, Cherry, Chile de Arbol, Chiltecpin, Chiltepin Cherry, Chiltepin, Chimayo, Chipolte, Chipotle, Cobanero Mayan Love, Cobra, Coronado, Dagger pod, Demre, El Paso, Espanola, Guajillo, Habanero, Haimen, Hidalgo, Hot Wax, Hungarian Hot Wax, Hungarian, Jalapeno, Jaloro, Jamaican Hot, Japones, Kumataka, Lavingya, Manzano, Merah, Mexican Negro, Mirasol, Mulato, New Mexican, Naga, Nu Mex BigJim, Pasilla, Pepperoncini, Pequin, Piquin, Poblano, Pulla, Punjab, Pusa Jwalla, Putario, Puya, Red Savina Habanero, Rocoto, Rocotillo, Rocoto, Rojo, Sandia, Santa Fe Grande, Santaka, Santo Domingo Pueblo, Scotch Bonnet, Serrano, Serrano, Shipkas, Sikkimese Cherry Chili, Super Chile, Tabasco, Tabiche, Tepin, Tepîn, Tezpur, Thai, Trupti, Yatsafusa, Yellow, Yellow Wax, Zimbabwe Bird
The following can sometimes be mildly hot; Sweet Banana, Sweet Bells
http://www.thetipsbank.com/chillipeppers.htm
Its a fact
Greece, the climate is so warm that many of the cinemas do not even have roofs.
1894, the carnival made its debut in North America
Hints and tips
Chilies
Seeds and white pith of a chilli are the hottest part,
so remove them if you don't want your dish to be too fiery.
Wear gloves if possible, and be sure not to touch your face or eyes during preparation.
The general guide the smaller the chilli the hotter it will be.
Soaking a chilli in vinegar has the effect of distributing the hot chilli flavour through the dish. Discarding the vinegar and soaking again has the effect of further reducing the heat.
Some of the varieties of hot chillies:-Aci Sivri, Aji Brown, Aji, Almapaprika, Anaheim, Ancho, Asain, Azr, Bahamian, BigJim, Birds Eye, Cabai Burong, Carolina Cayenne, Cascabel, Cayenne, Cheiro, Cherry, Chile de Arbol, Chiltecpin, Chiltepin Cherry, Chiltepin, Chimayo, Chipolte, Chipotle, Cobanero Mayan Love, Cobra, Coronado, Dagger pod, Demre, El Paso, Espanola, Guajillo, Habanero, Haimen, Hidalgo, Hot Wax, Hungarian Hot Wax, Hungarian, Jalapeno, Jaloro, Jamaican Hot, Japones, Kumataka, Lavingya, Manzano, Merah, Mexican Negro, Mirasol, Mulato, New Mexican, Naga, Nu Mex BigJim, Pasilla, Pepperoncini, Pequin, Piquin, Poblano, Pulla, Punjab, Pusa Jwalla, Putario, Puya, Red Savina Habanero, Rocoto, Rocotillo, Rocoto, Rojo, Sandia, Santa Fe Grande, Santaka, Santo Domingo Pueblo, Scotch Bonnet, Serrano, Serrano, Shipkas, Sikkimese Cherry Chili, Super Chile, Tabasco, Tabiche, Tepin, Tepîn, Tezpur, Thai, Trupti, Yatsafusa, Yellow, Yellow Wax, Zimbabwe Bird
The following can sometimes be mildly hot; Sweet Banana, Sweet Bells
http://www.thetipsbank.com/chillipeppers.htm
Recipes
Corn chip casserole
This recipe can easily be doubled, and cooked in a 9x13 inch baking dish." Preheat the oven to 350 degrees F (175 degrees C). Place chips in the bottom of a 9 inch square baking dish. Pour chili straight from the can over the chips. Sprinkle shredded cheese over the top. Bake for 20 to 25 minutes in the preheated oven, until chili is bubbling and cheese is melted. Top with lettuce, tomato, sour cream and salsa in the pan, or after serving (if people are picky). 1.one package of crashed corn chips 2.Chili beans in the can large 3. long horn cheese shredded 4. chopped lettuce 5. tomaotes chopped 6.place on top sour cream 7. onions green or dry if wanting them. easy fast dinner have this a lot with my family Hot sauce if wanting it*
Chili Rellenos Casserole
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray. Lay half of the chilies evenly in bottom of baking dish. Sprinkle with half of the Jack and Cheddar cheeses, and cover with remaining chilies. In a bowl, mix together the eggs, milk, and flour, and pour over the top of the chilies. Bake in the preheated oven for 25 minutes. Remove from oven, pour tomato sauce evenly over the top, and continue baking another 15 minutes. Sprinkle with remaining Jack and Cheddar cheeses, and serve.
Ingredients
2 (7 ounce) cans whole green chile peppers, drained
8 ounces Monterey Jack cheese, shredded 8 ounces Longhorn or Cheddar cheese, shredded
2 eggs, beaten
1 (5 ounce) can evaporated milk
2 tablespoons all-purpose flour
1/2 cup milk
1 (8 ounce) can tomato sauce
Crafts and Tutorials
Kitchen storage Lables
Free cross stitch patterns
Popsicle card http://tammydee-meandmine.blogspot.com/
How to make a wire loop & more http://www.beadaroo.com/techniques/wirework.php
free tole and decorative patterns pdf http://www.decorativepaintingstore.com/free_decorative_painting_pattern.html
pine cone fire starter http://www.bluebonnetvillage.com/pinecone.htm
Fremont the yankee doodle bear http://www.bluebonnetvillage.com/yankee.htm
Wax Rose Floating candles http://www.bluebonnetvillage.com/waxrose.htm
Kitchen storage lables
http://www.kitchenbathideas.com/weekendmakeovers/storagelabels_1.html
Have a great day!
How to make a wire loop & more http://www.beadaroo.com/techniques/wirework.php
free tole and decorative patterns pdf http://www.decorativepaintingstore.com/free_decorative_painting_pattern.html
pine cone fire starter http://www.bluebonnetvillage.com/pinecone.htm
Fremont the yankee doodle bear http://www.bluebonnetvillage.com/yankee.htm
Wax Rose Floating candles http://www.bluebonnetvillage.com/waxrose.htm
Kitchen storage lables
http://www.kitchenbathideas.com/weekendmakeovers/storagelabels_1.html
Have a great day!
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